食肉加工機Handtmann
PVLH 226
食肉加工機
Handtmann
PVLH 226
状態
中古
所在地
Tambon Bang Sao Thong 

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価格と所在地
- 所在地:
- Soi Mueang Mai Bang Phli, 10540 Tambon Bang Sao Thong, ประเทศไทย

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オファーの詳細
- 広告ID:
- A20478455
- 更新:
- 最終更新日:12.11.2025
説明
The Handtmann PVLH 226 is an essential component for automating sausage production, offering high-speed, consistent linking and hanging. Buying this unit fully refurbished provides industrial automation capabilities without the new equipment price tag.
High-Speed Performance & Automation
Exceptional Throughput: Achieves a maximum portioning speed of Up to 1,000 portions/minute, significantly boosting your production rate and efficiency.
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Complete Automation: Automatically links and hangs strings of sausage onto the smoking stick (Hanging Unit AHE 242–16 included), directly preparing them for the smokehouse or oven.
Reduced Labor Costs: Eliminates manual hanging, reducing labor time and potential for human error.
Precision & Product Versatility
Precise Portion Length: Features an adjustable portion length range from 25 mm to 600 mm, offering flexibility to produce various sausage products.
Wide Casing Caliber Range: Handles a broad spectrum of casing sizes, accommodating:
Peel-Off Casing Caliber: 13 mm to 50 mm
Natural Casing Caliber: 15 mm to 50 mm
Consistent Linking: Ensures every link is uniform in length and tension, resulting in a premium, professional-looking final product.
Reliability & Integration
Robust Construction: Heavy-duty, stainless-steel design built to withstand rigorous industrial washdown and production environments.
Seamless Integration: Designed to pair perfectly and synchronize with all Handtmann Vacuum Fillers (VF series), ensuring reliable operation as part of a complete line.
Refurbished Reliability: This unit has been completely restored, guaranteeing all critical mechanical and electrical components function to original factory specifications
High-Speed Performance & Automation
Exceptional Throughput: Achieves a maximum portioning speed of Up to 1,000 portions/minute, significantly boosting your production rate and efficiency.
Kdsdjxu Tt Djpfx Afnjw
Complete Automation: Automatically links and hangs strings of sausage onto the smoking stick (Hanging Unit AHE 242–16 included), directly preparing them for the smokehouse or oven.
Reduced Labor Costs: Eliminates manual hanging, reducing labor time and potential for human error.
Precision & Product Versatility
Precise Portion Length: Features an adjustable portion length range from 25 mm to 600 mm, offering flexibility to produce various sausage products.
Wide Casing Caliber Range: Handles a broad spectrum of casing sizes, accommodating:
Peel-Off Casing Caliber: 13 mm to 50 mm
Natural Casing Caliber: 15 mm to 50 mm
Consistent Linking: Ensures every link is uniform in length and tension, resulting in a premium, professional-looking final product.
Reliability & Integration
Robust Construction: Heavy-duty, stainless-steel design built to withstand rigorous industrial washdown and production environments.
Seamless Integration: Designed to pair perfectly and synchronize with all Handtmann Vacuum Fillers (VF series), ensuring reliable operation as part of a complete line.
Refurbished Reliability: This unit has been completely restored, guaranteeing all critical mechanical and electrical components function to original factory specifications
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