プレート式加熱装置によるワイン加熱

GEA M10-MBASE

The *Alfa Laval M10-MBASE* is a compact and highly efficient plate heat exchanger, designed for demanding applications in the beverage and food industry, chemical processing, and general heating and cooling duties.
*Technical Specifications*
*Type:* M10-MBASE
*Heat transfer area:* 2.6 m²
*Plate material:* Stainless steel Alloy 316, thickness 0.50 mm
*Gasket material:* NBRFF Clip-On (Nitrile rubber)
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*Plate pack thickness:* 63 mm
*Total weight:* 232 kg
*Total volume:* 13 liters
*Dimensions:* Height 672 mm, width 618 mm, depth 530 mm
*Connection standard:* DIN NW100
*Bolts:* M20
*Expandable:* up to 17 additional plates
*Operating Data*
*Design pressure:* 10 bar
*Test pressure:* 14.3 bar
*Design temperature:* up to 120 °C
*Minimum temperature:* 0 °C
*Typical flow examples (according to datasheet):*
Wine: 2,000 L/h (heating 12 → 17 °C, Δp = 47 kPa)
Hot water: 2,000 L/h (cooling 30 → 24 °C, Δp = 22 kPa)
Fruit juice: 240 L/h (heating 21 → 75 °C with 90 °C hot water, Δp ≈ 40–50 kPa)
*Design Features*
*Plates with parallel flow channels* ensure high efficiency and low pressure drop.
*Clip-on gaskets* for easy maintenance and cleaning.
*Robust frame and pressure plate construction* with M20 tightening bolts (length 360 mm).
*Flexible capacity expansion*, up to 17 additional plates can be installed.
*User-friendly assembly* with clear A/B plate markings.
*Typical Applications*
Beverage pasteurization (e.g., wine, juice, beer)
Hot water and cooling water circuits
CIP cleaning systems
General process heat transfer in industrial applications