6段電気コンビオーブンRational
CombiMaster Plus CM 61
6段電気コンビオーブン
Rational
CombiMaster Plus CM 61
固定価格 消費税別
€2,090
状態
中古
所在地
Tarnock 

写真は示しています
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機械に関するデータ
価格と所在地
固定価格 消費税別
€2,090
- 所在地:
- Tarnock, Axbridge BS26 2SN, UK

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オファーの詳細
- 広告ID:
- A20323135
- リファレンス番号:
- MM6257
- 更新:
- 最終更新日:30.10.2025
説明
The Rational CombiMaster Plus CM 61 is a premium electric combi oven built for professional kitchens demanding performance, precision, and durability. Renowned for its reliability and control.
This unit delivers consistent cooking results across steaming, roasting, baking, and combination modes, all within a compact and efficient footprint.
Key Features
Manufacturer: Rational
Model: CombiMaster Plus CM 61
Type: 6-Grid Electric Combi Oven
Capacity: 6 × 1/1 GN trays
Construction: Full stainless-steel body and chamber
Control type: Manual rotary dials with digital temperature and timer displays
Cooking modes: Steaming (30°C – 130°C) Convection (30°C – 300°C) Combination (steam + convection)
Integrated core temperature probe for accurate cooking control
Automatic cleaning and rinse system
Double-glazed door with heat-reflective glass for energy efficiency
Integrated drain and water inlet system
Mounted on stainless-steel Rational stand with GN tray runners
Specifications
Power: Electric, 3-phase
Tray capacity: 6 × 1/1 GN
Temperature range: 30°C – 300°C
Oven dimensions
Height: 780 mm
Width: 900 mm
Depth: 770 mm
Stand dimensions
H: 700 mm
W: 335 mm
D: 285 mm
Condition
Used – good condition
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Fully tested and operational
Clean stainless-steel finish inside and out
Supplied with matching Rational stand
This unit delivers consistent cooking results across steaming, roasting, baking, and combination modes, all within a compact and efficient footprint.
Key Features
Manufacturer: Rational
Model: CombiMaster Plus CM 61
Type: 6-Grid Electric Combi Oven
Capacity: 6 × 1/1 GN trays
Construction: Full stainless-steel body and chamber
Control type: Manual rotary dials with digital temperature and timer displays
Cooking modes: Steaming (30°C – 130°C) Convection (30°C – 300°C) Combination (steam + convection)
Integrated core temperature probe for accurate cooking control
Automatic cleaning and rinse system
Double-glazed door with heat-reflective glass for energy efficiency
Integrated drain and water inlet system
Mounted on stainless-steel Rational stand with GN tray runners
Specifications
Power: Electric, 3-phase
Tray capacity: 6 × 1/1 GN
Temperature range: 30°C – 300°C
Oven dimensions
Height: 780 mm
Width: 900 mm
Depth: 770 mm
Stand dimensions
H: 700 mm
W: 335 mm
D: 285 mm
Condition
Used – good condition
Bodsxph H Uopfx Agksdk
Fully tested and operational
Clean stainless-steel finish inside and out
Supplied with matching Rational stand
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